Post by account_disabled on Mar 5, 2024 0:08:07 GMT -5
Lover of the coffee + cocoa combo? You're right. There is no one who can resist. And what do you think if we also add a touch of pistachio? Well, we get a wonderful pistachio mocha , an improved version of the traditional mocha coffee. We love the combination of coffee and chocolate, that's why on the blog we have some variants of this latte, such as the frappé with horchata and chocolateor frappuccino coffee with cocoa.
On this occasion, we use the Vitamix Aer Disc jug , perfect for creating an exceptional foam for this elixir . A mixture of coffee, almond drink , pistachio cream and cocoa that has seduced us with its exquisite combination. A safe bet, creamy and aromatic, that will become your favorite cold coffee. WORD. 5 out of 3 votes PDF / Print / Email PREPARATION TIME Costa Rica Mobile Number List 9minutes min COOKING TIME 1minutes min CATEGORIES Vitamix Recipes RATIONS 1 CALORIES / SERVING 192 kcal UTENSILS Vitamix Blender Jar Air Disc INGREDIENTS 1x 2x 3x ½ cup filtered coffee 1 teaspoon pistachio cream 2 tablespoons pure cocoa 1 tablespoon raw blue agave syrup 2 cubitos hielo For the foam: ½ cup almond drink ⅛ cucharadita vainilla de Bourbon in polvo.
Teaspoon pistachio cream 2 g xanthan gum or guar gum - optional, to generate more foam STEP BY STEP PREPARATION Place the coffee, 1 teaspoon of pistachio cream, cocoa, agave syrup and ice in the Vitamix Aer Disc jug and close the lid tightly. Select speed 1 and gradually increase the speed to power 6. Beat for 30 seconds. Pour into a large glass and set aside. For the foam, place the vegetable drink, pistachio cream, vanilla and xanthan gum in the Vitamix Aer Disc jug and close the lid tightly. Select speed 1 and gradually increase the speed to power 6. Beat for 45 seconds. Pour the foam over the coffee and mix well. Serve cold. Decorate with a little pistachio cream.
On this occasion, we use the Vitamix Aer Disc jug , perfect for creating an exceptional foam for this elixir . A mixture of coffee, almond drink , pistachio cream and cocoa that has seduced us with its exquisite combination. A safe bet, creamy and aromatic, that will become your favorite cold coffee. WORD. 5 out of 3 votes PDF / Print / Email PREPARATION TIME Costa Rica Mobile Number List 9minutes min COOKING TIME 1minutes min CATEGORIES Vitamix Recipes RATIONS 1 CALORIES / SERVING 192 kcal UTENSILS Vitamix Blender Jar Air Disc INGREDIENTS 1x 2x 3x ½ cup filtered coffee 1 teaspoon pistachio cream 2 tablespoons pure cocoa 1 tablespoon raw blue agave syrup 2 cubitos hielo For the foam: ½ cup almond drink ⅛ cucharadita vainilla de Bourbon in polvo.
Teaspoon pistachio cream 2 g xanthan gum or guar gum - optional, to generate more foam STEP BY STEP PREPARATION Place the coffee, 1 teaspoon of pistachio cream, cocoa, agave syrup and ice in the Vitamix Aer Disc jug and close the lid tightly. Select speed 1 and gradually increase the speed to power 6. Beat for 30 seconds. Pour into a large glass and set aside. For the foam, place the vegetable drink, pistachio cream, vanilla and xanthan gum in the Vitamix Aer Disc jug and close the lid tightly. Select speed 1 and gradually increase the speed to power 6. Beat for 45 seconds. Pour the foam over the coffee and mix well. Serve cold. Decorate with a little pistachio cream.